Colourants And Flavourings
- ANNATTO (20 kg / 5 L / 1L) Beta Carotene colourant used in the dairy, fish, meat & bakery industries.
- ALIZAROL SOLUTION 68 % (5 L) Reagent used to test acceptability of raw milk.
- BIOSIL AF720 ANTI-FOAMING AGENT (25 kg) Reduces and hinders formation of foam in liquid products.
- BUTTERMILK FLAVOUR (5 L / 1 L) Flavouring added to maas and buttermilk.